Olive Oil Bread Dip Carrabba S
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When you sit down for italian style grub at one of the more than 168 nationwide carrabba s restaurants you re first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil.
Olive oil bread dip carrabba s. Now you re set up to dip your sliced bread in the freshly flavored oil. Carrabba s clearly uses dried spices but you can also use a variety of finely minced fresh herbs and spices. Add olive oil and stir. 2 cloves garlic very very finely minced 1 tablespoon fresh oregano very finely minced 1 tablespoon fresh rosemary very finely minced 1 tablespoon fresh parsley very finely minced tablespoon fresh basil very finely minced 1 teaspoon crushed red pepper flakes teaspoon kosher salt teaspoon.
Label it as bread dipping oil or olive oil bread dip and everyone will know what you mean. Use the herb oil for dipping chunks of bread or bread sticks. Go to main navigation epicurious. If you choose to use fresh herbs the ratio is 1 tablespoon of chopped fresh herbs for every 1 teaspoon of dried chopped herbs.
Carrabba s herb olive oil dip. Serve with crusty bread.